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Cooking, American
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The Hygienic Cook Book;: Comprising, in Addition to Many Valuable Recipes for the Preparation of Healthful Food, Brief Remarks Upon the Nature of Food, How to Make the Change of Diet, Time for Meals, Canning Fruit, etc
Date issued:
1874
Subject:
Diet
,
Hygiene
, and
Cooking, American
Source:
Center for Adventist Research
Description:
This book has the printing date of 1875.
The Hygienic Cook Book;: Comprising, in Addition to Many Valuable Recipes for the Preparation of Healthful Food, Brief Remarks Upon the Nature of Food, How to Make the Change of Diet, Time for Meals, Canning Fruit, etc
Date issued:
1876
Subject:
Hygiene
,
Diet
, and
Cooking, American
Source:
Center for Adventist Research
Household Manual of Domestic Hygiene, Food, and Diet,: Treatment of Common Diseases, Accidents, and Emergencies, and Healthful Cookery
Author:
Kellogg, John Harvey, 1852-1943
Date issued:
1882
Subject:
Hygiene
,
Diet
,
Cooking, American
, and
Medicine, Popular
Source:
Center for Adventist Research
Description:
Includes: "The Hygienic Cook Book"
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Center for Adventist Research
3
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Resource type
Book
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3
Author
Kellogg, John Harvey, 1852-1943
1
Publisher
Office of the Health Reformer
2
Good Health Publishing Company
1
Subject
Cooking, American
[remove]
3
Diet
3
Hygiene
3
Medicine, Popular
1
Language
English
3
